These delightful bites are made to be shared, so why not pair them with something equally scrumptious? Each of these spices can bring a unique twist to the churro bites, offering a slightly different aromatic and taste experience.

Dried Ranch Seasoning– You can use either homemade or store bought ranch seasoning. Don’t use ranch dip mix as it will be too salty. See below for more on making a homemade blend!

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Whether you’ve made a big batch for a party or simply want to savor them over time, we’ve got you covered with these storage tips. STEP FIVE: Add the white sugar and ground cinnamon to a small mixing bowl. Stir to combine. Set it aside. These addictive little bites would be yummy with a Wendy’s Frosty or a cold glass of milk to wash them down.

CINNAMON: If you’re looking to change up the flavor profile, consider substituting ground cinnamon with other warming spices like ground nutmeg, cloves, or allspice. VANILLA EXTRACT: To add depth to the flavor, you can experiment with different extracts like almond or maple instead of vanilla. ON THE COUNTER: Store churro Ritz bits in an airtight container for up to seven days at room temperature.

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These crunchy little morsels are the perfect combination of crispy and chewy, with a sweet, cinnamon-sugar coating that will have you reaching for more. Just remember that margarine has a higher water content than butter. You may need to adjust your stovetop cooking time. If you’d like to skip the pre-mixed ranch seasoning and prepare your own it’s easy to do with a few simple ingredients. These alternative extracts can infuse the churro bites with distinct and delightful nuances that appeal to your taste buds. How To Make This Ritz Churro Bites Recipe IRRESISTIBLE CRUNCH: These churro bites are perfectly crispy on the outside, giving you that satisfying crunch with every bite, just like traditional churros.

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